Food is a constant in all of my books–and in my life, for that matter.
Lola’s mother’s language of love is food; Abuelita’s, the Cruz family restaurant, is Lola’s home away from home.
Yeast of Eden from the Bread Shop Mysteries, is all about bread, bread, bread.
Even in the Magical Dressmaking Mysteries, Harlow Cassidy has a cool old kitchen where she spends time cooking.
Here are some of the recipes featured in my books.

How to Make the BEST Oatmilk Pumpkin Spice Latte at Home

The Best Italian Chopped Quinoa Salad

Delicious and Easy Gluten Free Spanakopita

The BEST Lentil Soup You’ll Ever have

Gluten Free Chocolate Babka

Easy and Delicious Gluten-Free Blueberry Cornmeal Cake

The BEST Blueberry Strata Recipe

My Grandmother’s Cornbread Stuffing

The Best Ginger Molasses Cookies from Devil’s Brew Cafe

The Most Delicious Blueberry Scones (Regular or Gluten Free)

How to Make a Grazing Table/Charcuterie Board

Fresh Strawberry Cake

Healthy Delicious Potato Cheese Soup

Sausage Bread

Rich Rye Pumpernickel Rolls

Miguel’s Savory Sausage, Kale, and Potato Soup

Christmas Punch

Yule Log (BÛCHE DE NOËL)

Van Dough Focaccia

Traditional Mexican Tortas

Chocolate Babka

Tasty Mexican Conchas

Light and Airy Gruyère and Black Pepper Popovers

Decadent Chocolate Molten Lava Cake

Truly Authentic Spanish Rice

Tacos Buenos

Pico de Gallo

Frijoles de Olla

Holy Heart-Healthy Guacamole!
