Tag: blog

  A torta is a traditional Mexican sandwich. It's filled with savory meat and served on a soft roll. Add sauce and toppings  (avocado, salsa, lettuce) to make it extra special. This recipe is for the soft roll needed to serve the torta, and a savory filling.Miguel makes tortas for himself and Ivy at Baptista’s Cantina and Grill in Crust No One, the second Bread Shop Mystery. Enjoy!

  Yeast of Eden mostly sells traditional long-rise bread, but every once in a while, Olaya makes something sweet. In The Walking Bread, the 3rd Bread Shop Mystery, she makes Babka. Because we eat gluten-free in our household, I included the gluten-free version, which is so good!Excerpt:One by one I pulled the loaf pans filled with Babka dough from the walk-in refrigerator. We’d spent the entire day before making the

  Decadent Chocolate Molten Lava Cake is actually quite easy to make, yet it appears to be such a time-intensive and indulgent dessert.I’ve been crazy about Chocolate Molten Lava Cakes ever since I went on a cruise and pretty much OD’d on them. I’ll fit them into a book somehow, sometime. In the meantime, try them. They’re so easy to make, and so decadent.

Holy Guacamole! This is a traditional recipe for guacamole…and is irresistible. Come with your appetite!